Tuesday, September 06, 2005

Pork with Buttered Egg Noodles

Haven't cooked in a few days. Tonight, I made Pork. To season it I used (hush... it's a secret) "pork magic" and simply cooked it in some oil. The noodles are "No-Yolk" noodles with butter and Parmesan on top. I also put that awesome Bar-Be-Que sauce on the pork. Good, simple meal.

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