THOMAS B. HUFF
9466 Fringe Tree Lane
Manassas, VA 20110
(703) 993-1255
thuff@gmu.edu

OBJECTIVE

Laboratory management position in an active research laboratory specializing in analytical or environmental chemistry.

EXPERIENCE

Assistant Director for Center Operations. The Shared Research Instrumentation Facility and The Center for Biomedical Genomics, George Mason University, Fairfax, Virginia. December 2001 to present. Laboratory Manager. The Shared Research Instrumentation Facility, George Mason University, Fairfax, Virginia. April 1996 to December 2001. Part-time Faculty. George Mason University, Fairfax, Virginia. Research Assistant. EPA Chesapeake Bay Fall Line Toxics Monitoring Program. George Mason University contract for organic constituents analysis. September 1997 to August 1998. Graduate Research Assistant. Assistant to Dr. Gregory D. Foster, Environmental Chemistry Lab, Department of Chemistry, George Mason University, Fairfax, Virginia. May 1994 to April 1996. Restaurant Owner. The Pizza Parlor Restaurant, Normandy Beach, New Jersey. 1979-1991.

EDUCATION

PhD Program. Environmental Science and Public Policy. George Mason University, Fairfax, Virginia. Begin Fall 1999. Anticipate degree May 2004. Current GPA 3.62.

Computational Science and Informatics Program, George Mason University, Fairfax, Virginia. Pursuing a Graduate Certificate in Computational Techniques and Applications. January 2000 to present. Anticipate certificate May 2002.

M.S. Chemistry. George Mason University, Fairfax, Virginia. Conferred August 16, 1997. GPA 3.66.

Undergraduate Chemistry Program. George Mason University, Fairfax, Virginia. Spring 1992 to Summer 1994. GPA 3.25 (3.8 in major). B.S. Environmental Studies. Stockton State College, Pomona, New Jersey. Awarded May 1977. GPA 3.2.

SKILLS

COMPUTER SKILLS

PRESENTED RESEARCH PAPERS

PERSONAL INTERESTS

Cooking, traveling, politics, photography, camping, films, computer online services.