EVPP 110 Lecture
Dr. Largen - Fall 2002
Matter & Energy:
Thermodynamics, Enzymes, Membranes, Diffusion
Energy
Energy
the capacity to do work
to move matter in a direction it would no move if left alone
all organisms require energy to stay alive
energy exists in two states
- kinetic energy
- potential energy
Energy and the Cell
5.1: Energy is the capacity to perform work
Energy exists in two states
kinetic energy
- the energy of motion
- moving objects perform work by causing matter to move
potential energy
stored energy
objects that are not actively moving but have the capacity to do so possess energy
Energy work
Energy exists in two states
potential energy vs kinetic energy
a boulder perched on a hilltop has potential energy
as it begins to roll down the hill some of the energy is converted into kinetic energy
much of the work that living organisms carry out is involves transforming potential energy to kinetic energy
Energy
energy exists in many forms
mechanical energy
heat
sound
electric current
light
radioactive radiation
chemical energy
the potential energy of molecules
most important type of energy for living organisms
Energy
there are many ways to measure energy
most convenient way to measure energy is in the form of heat
- =a measure of the random motion of molecules
because all other forms of energy can be converted into heat
Energy
Life depends on the fact that energy can be converted from one form to another
thermodynamics
the study of energy transformations that occur in a collection of matter
Laws of Thermodynamics
a set of universal laws that govern all energy changes in the universe
- from nuclear reactions to buzzing of a bee
Two laws govern energy conversion
First Law of Thermodynamics
concerns the amount of energy in the universe
states that energy can be changed from one form to another but can neither be created or destroyed
total amount of energy in the universe remains constant
Two laws govern energy conversion
First Law of Thermodynamics
in any living system, potential energy can be shifted to other molecules, stored in different chemical bonds, convert into other forms
during each conversion some of the energy dissipates into the environment in the form of heat
although amount of energy in universe remains constant, energy available to do work decreases as progressively more of it dissipates as heat
Two laws govern energy conversion
Second Law of Thermodynamics
concerns the transformation of potential energy into heat, or random molecular motion
states that the disorder (or entropy) in the universe is continuously increasing; disorder is more likely than order
- entropy
is a measure of the disorder of a system
- heat is one form of disorder
Two laws govern energy conversion
Second Law of Thermodynamics
entropy increases
when universe was formed 10-20 billion years ago it had all the potential energy it will ever have
- has become more disordered ever since
- every energy exchange has increased the amount of entropy in the universe
more likely that a column of bricks will tumble over than spontaneously arrange themselves to form a column
Chemical reactions either store or release energy
Chemical reactions, including those within cells, are of two types
endergonic reactions
- "energy in"
- require a net input of energy
exergonic reactions
- "energy out"
- release energy
Chemical reactions either store or release energy
endergonic reactions
yield products rich in potential energy
- start with reactants molecules that have little potential energy
- absorb energy from the surroundings as the reaction occurs
- such that the products store more energy that the reactants did
don’t proceed spontaneously
example is photosynthesis
Chemical reactions either store or release energy
exergonic reactions
reactants store more energy than products
- energy is released to the surroundings as reaction proceeds
tend to proceed spontaneously
- does not require an input of energy
example is cellular respiration
- the energy-releasing breakdown of glucose molecules
- storage of energy in a form the cell can use to perform work
Chemical reactions either store or release energy
Cellular metabolism
the sum of the exergonic and endergonic reactions carried out by working cells
Energy and the Cell
- Energy coupling
- using energy released from exergonic reactions to drive essential endergonic reactions
- usable energy released from most exergonic reactions is stored in ATP
- energy used in most endergonic reactions comes from ATP
- ATP
powers nearly all forms of cellular work
Energy and the Cell
ATP (adenosine triphosphate)
has 3 parts, connected by covalent bonds
- adenine
= a nitrogenous base
- ribose
= a 5-carbon sugar
- phosphate groups
= a chain of 3 phosphate groups
Energy and the Cell
The ATP cycle (ATP is renewable resource)
hydrolysis of ATP to ADP + P
- removes a phosphate
- is an exergonic reaction
- releases energy for endergonic reactions
dehydration synthesis of ADP + P to ATP
- adds a phosphate
- is an endergonic reaction
- that requires energy from exergonic reactions
How Enzymes Work
Energy of activation (EA)
the amount of energy that reactants must absorb to start a chemical reaction
can be thought of as an energy barrier
since most reactions require energy to get started
- ATP and other vital molecules in our cells do not break down spontaneously
How Enzymes Work
Energy of activation (EA)
illustrated with "jumping bean" (JB) analogy
- JBs in left side of container represent reactants of a chemical reaction that must have enough energy to jump over the "energy barrier" to make it to product side
- beans vary in amount of energy they have
- may take a very long time for a significant number of "reactant" beans to get over barrier to become "product" beans
- and reaction may take too long to be of any use to cell
How Enzymes Work
solution for speeding up a reaction lies in enzymes
protein molecules that serve as biological catalysts
increase the rate of a reaction without being changed into a different molecule
does not add energy to a cellular reaction
speeds up reaction be lowering the Energy of activation (EA), or energy barrier
without enzymes, many reactions would occur too slowly to sustain life
How Enzymes Work
In jumping bean analogy, an enzyme would lower the partition between containers, or lower the energy barrier
making it possible for beans with less energy to clear the barrier
- resulting in more beans being able to clear the barrier in a given amount of time
- leading to the speeding up of the reaction
How Enzymes Work
enzymes
can lower EA by holding reactant molecules in a particular position
are selective in which reactions they catalyze
have a unique 3-dimensional shape (since it’s a protein) that determines specificity
recognize only the substrate(s) of the reaction it catalyzes
- substrate
is substance enzyme acts on
How Enzymes Work
catalyzing a reaction
enzyme binds to its substrate
only at small part of enzyme, its active site
a pocket or groove on surface of enzyme
- enzyme is specific because its active site fits only one substrate molecule
while joined, substrate changes into product
enzyme releases the products
enzyme emerges from the reaction unchanged
How Enzymes Work
enzyme emerges from the reaction unchanged
its active site now ready for another substrate molecule and another cycle
a single enzyme molecule may act upon thousands or millions of substrate molecules per second
How Enzymes Work
Activity of an enzyme is affected by its environment
for each enzyme, there are conditions under which it is most effective
any chemical or physical factor that alters an enzyme’s three-dimensional shape can affect its ability to catalyze a reaction
How Enzymes Work
Factors affecting enzyme activity
temperature
pH
salinity
How Enzymes Work
Factors affecting enzyme activity
temperature
at optimum temperatures (35-40°C)
highest rate of contact occurs between enzyme’s reactive site and substrate
because temperature affects molecule motion
at high temperatures
enzyme can be denatured, lose its 3-dimensional shape, and lose its function
How Enzymes Work
Factors affecting enzyme activity
pH and salinity
cause variations in number of salt and hydrogen ions
that can interfere with some of the chemical bonds that maintain protein structure
optimum pH = 6-8
optimum salinity = cell salinity
How Enzymes Work
Factors affecting enzyme activity
presence of non-protein helpers called cofactors
cofactors
may be inorganic molecules, called cofactors
such as zinc, iron, copper
may be organic molecules, called coenzymes
such as vitamins or vitamin products
How Enzymes Work
A chemical that interferes with an enzyme’s activity is called an inhibitor
two types of inhibitors
- competitive inhibitor
- non-competitive inhibitor
How Enzymes Work
competitive inhibitor
resembles enzyme’s normal substrate
competes with substrate for enzyme’s active site
- when bound to active site it prevents enzyme from acting
How Enzymes Work
non-competitive inhibitor
does not compete with active site
binds to enzyme outside of active site
- binding causes shape of enzyme to change
- such that active site no longer fits substrate
Membrane Structure and Function
Many metabolic reactions occur simultaneously in a cell
chaos would result if cell were not highly organized and able to time reactions precisely
- teams of enzymes function like assembly lines
- right enzymes have to be in right place at right time
Membranes provide the structural basis for metabolic order
Membrane Structure and Function
For all types of cells
the plasma membrane is the edge of life
- forming the boundary between living cell and its surroundings
For most eukaryotic cells
membranes form
- most organelles
- compartments within cells that contain enzymes
Membrane Structure and Function
All membranes are selectively permeable
control passage of molecules into and out of cell (or organelle)
- takes up substances needed by cell
- disposes of cell waste
allows some substances to cross more easily
blocks passage of some substances entirely
Membrane Structure and Function
Plasma membrane (cell membrane)
very thin
- 20 times too small to be seen by light microscope
- can be seen by electron microscope
- shows up as three zones
much knowledge of plasma membranes come from study of red blood cells
obtaining plasma membrane from "ghosts"
split and emptied red blood cells
Membrane Structure and Function
Plasma membrane (cell membrane) is composed mainly of phospholipids
phospholipid molecule has two parts, which interact oppositely with water
- "head"
- glycerol and phosphate group
- polar = hydrophilic
- " tail"
- two fatty acid tails
- non-polar = hydrophobic
Membrane Structure and Function
Structure of phospholipids is suited to their role in membranes
in water, they spontaneously form a stable two-layer sheet, a phospholipid bilayer
- hydrophilic (polar) heads face outwards towards the water
- hydrophobic tails point inward, shielded from the water
this is the arrangement of membrane phospholipids in aqueous environment living organisms
Membrane Structure and Function
membranes are selectively permeable
partly due to hydrophobic interior of the bilayer
- nonpolar, hydrophobic molecules are soluble in lipids
- can easily pass through membranes
- polar, hydrophilic molecules are not soluble in lipids
passage of polar molecules is dependent on protein molecules within the phospholipid bilayer
Membrane Structure and Function
Structure of plasma membrane is described as a fluid mosaic
mosaic = surface made of small fragments
- membrane has diverse protein molecules embedded w/in framework of phospholipids
fluid = moveable
- most of the protein and phospholipid molecules can drift laterally w/in membrane
- "kinked" tails of fatty acids keeps phospholipids from packing tightly together, helps maintain fluidity
Membrane Structure and Function
The two surfaces of the plasma membrane are different
outer surface (exterior of cell)
- has carbohydrates covalently bonded to proteins and lipids in the membrane
- glycoproteins, glycolipids
inner surface (interior of cell)
- has microfilaments of cytoskeleton, proteins
Diffusion and Osmosis
Diffusion
the tendency for particles of any kind to spread out spontaneously to regions where they are less concentrated
it requires no work, results from
random motion (kinetic energy)
universal tendency of order to deteriorate into disorder (entropy)
diffusion of molecules across a biological membrane is called passive transport
- since it requires no work
Diffusion and Osmosis
passive transport
concentration affects the direction in which a substance diffuses across a membrane
- substance moves from area of higher concentration to area of lower concentration until equilibrium is reached
- a substances diffuses down its concentration gradient
- at equilibrium, there is no net change in concentration on either side of membrane
Diffusion and Osmosis
Passive transport
different substances diffuse independently of one another
- each down its own concentration gradient
is extremely important to all cells
- oxygen passes from lungs into red blood cells
- carbon dioxide passes from red blood cells into lungs
Diffusion and Osmosis
Osmosis
is a special case of passive transport involving diffusion of water molecules across a selectively permeable membrane
- water molecules move down their concentration gradient
plays role because cells contain and are surrounded by aqueous solution
- solution contains solutes
- solutes also diffuse down their concentration gradient
Diffusion and Osmosis
Osmosis
the aqueous solution on either side of the membrane can be described on the basis of the concentrations of their solutes
- solution with higher concentration of solutes is said to be hypertonic
- solution with lower concentration of solutes is said to be hypotonic
- when solutions on both sides of membrane have same concentration of solutes, they’re said to be isotonic
Diffusion and Osmosis
Osmosis
as solutes diffuse
- from the hypertonic solution (area of higher concentration) across the membrane into the hypotonic solution (area of lower concentration)
water molecules will move via osmosis
- from hypotonic solution (area of higher concentration of water molecules) across the membrane into the hypertonic solution (area of lower concentration of water molecules)
Diffusion and Osmosis
If an animal cell is immersed in
an isotonic solution
- cell’s volume remains constant
- gains water at same rate it loses it
a hypotonic solution (lower solute conc than cell)
cell gains water (loses solutes), swells, may lyse (pop)
a hypertonic solution (higher solute conc than cell)
cell loses water (gains solutes), shrivels, may die
Diffusion and Osmosis
If a plant cell is immersed in
an isotonic solution
- cell is flaccid, plant wilts
- needs a net inflow of water (to balance transpiration), has no net change in water conc in this scenario
Diffusion and Osmosis
If a plant cell is immersed in
a hypotonic solution (lower solute conc than cell)
- cell is turgid, plant is healthiest
- has net inflow of water (balances transpiration) (loses solutes), cell wall helps prevent cell from bursting
a hypertonic solution (higher solute conc than cell)
- cell loses water (gains solutes), shrivels, may die
Active Transport
Substances can be moved across a membrane against its concentration
in a process called active transport which
- requires a cell to expend energy
usually in the form of ATP
a transport protein actively pumps a substance across the membrane against the substance’s concentration gradient